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Dietics and Nutrition

 


Action Steps

Person Responsible


Due Date


Metric


Progress Noted

DIETICS and NUTRITION

 

Phase 1 Study

 

A. Determine Feasibility

  • External needs analysis

•  Local

•  SCLHS

•  Clinical capacity

•  Faculty available

•  Financial Resources availability

  • Internal capacity analysis

•  Space – Remodeling cost?

•  Lab Cost?

•  Ongoing equipment cost

•  Infrastructure capacity

•  Library cost

•  Marketing cost

  • Establish Advisory Committee

 

 

VPAA

 

 

11/10/10 Start Date

 

 

B. Determine Regulatory Demands

  • Accreditation
  • State
  • AQIP
  • USM Governance

 

 

 

 

C. Develop 5 year draft Budget to demonstrate ROI

 

 

 

 

D Determine when/if a consultant is needed

 

 

 

 

E Create Gantt Chart with Capital outlay

 

12/20/10

 

 

F Complete Business Plan

_________________

Phase 2 Decision to proceed or not

 

________

1/30/10

________

2/1/10

 

____________

 

____________________

Phase 3 Development

  • Curriculum Development
  • Remodeling
  • Labs
  • Relationships (clinicals)
  • Ordering library books

 

8/1/11

 

 

Phase 4 Launch

 

8/1/11

 

 

Phase 5 Follow up

 

9/30/12

 

Report to AC w/update ROI